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COOKING THYME, "DOG DAYS" VACATION & THANK YOU!




Market At Dothan_Eating Locally, Year Round

_

Market At Dothan Locally Grown

How to contact us:’
Our Website: marketatdothan.locallygrown.net
Our Email:2farmersdaughters@gmail.com
On Facebook: www.facebook.com/MarketAtDothan

Market News


FRIDAY, JULY 31ST FARM TO TABLE:
MARKET DEMO & TASTING
Welcome ALLISON MOODY of COOKING THYME to Market At Dothan. Allison will be Onsite to:
*Discuss SEASONAL Cooking & Eating
*
Incorporate More LOCAL Ingredients Into Recipes
***Inspire & Empower Creative, Delicious & LOCAL Meals

Please visit Allison’s website to read her story and learn about COOKING THYME at http://allisondmoody.wix.com/cookingthyme

DOG DAYS OF SUMMERVACATION

AUGUST 1st – AUGUST 14th, We will be CLOSED for some R&R while it’s hot & sultry. THIS is LAST WEEK TO ORDER until Market At Dothan Online Ordering will RESUMES Saturday, August 15th.
THANK YOU SO MUCH FOR YOUR OVERWHELMING SUPPORT EACH WEEK! WE ARE VERY GRATEFUL FOR THE OPPORTUNITY TO BRING LOCALLY GROWN, SUSTAINABLE FOODS TO YOUR TABLE!

“Sirius rises late in the dark, liquid sky

On summer nights, star of stars,
Orion’s Dog they call it, brightest
Of all, but an evil portent, bringing heat
And fevers to suffering humanity."
We appreciate your support of local, sustainable foods and farming!

AUGHTMON 1918…
CLEARANCE!!!!! Close out sale on “Welcome Home” and “Creme brûlée” scented goat milk soap. These will not come individually packaged, they will come in a clear ziplock bag,despite the picture. These soaps will be $2.50 a bar. Get them while they last….


NEWS FLASH…Great new Pastured Pork/Egg, Veggie & Herb Bundles and Boxes available as well as Gift Certificates! Great options of porky goodness!

PRICELESS HEALTH FARM & HYDROPONICs…
Restocked for Summer. CSA shares are back…Unique & diverse Priceless products available. Check it out.

HORTON FARMS
NEW
Raspberry Chocolate Sauce
Strawberry Vinaigrette Dressing
Strawberry Balsamic Sauce
All Natural Sunscreen
Blackberry Peach Preserves
Old Fashioned Peach Preserves
Peach Salsa -Ros recommends this on Fish Tacos!

SPRING HILL FARMS
"We now have 2015 Spring Hill Farm honey available! Also, look for a new flavor of peanut butter – Maple!! We have also added 2 new flavors of hummus with more flavors to come in the next few weeks. Yum! Thank you for shopping local! "

CASABLANCA RANCH
UPDATE – Grass Fed Beef will be RESTOCKED & Pastured Poultry will be AVAILABLE for sale starting AUGUST.
LOCAL GRASS FED, GRASS FINISHED BEEF…Half Beef Available there is NO Additional Processing Fee…you pay Hanging Weight $4.60 per pound and pick up from Market At Dothan…NO driving to processor wasting your time or gas! STEAKS – Rib Eyes, Filet Mignon, NY Strip, T Bone; Ground Beef Bundles – bulk pricing.
“Locally raised in Abbeville, AL. Grass Fed and Grass Finished. Our cattle are never given hormones, any type of steroids or growth enhancing medications. We do NOT feed them corn, chicken litter or cotton gin waste. Their diet is grass and hay. We give them minerals and salt as needed. We vaccinate them for diseases and parasites under the oversight of a veterinarian. Our meat is inspected and approved during processing by a USDA inspector and carries the USDA seal of certification.”
*GROUND BEEF, 93% LEAN
*
GROUND BEEF PATTIES
*SIRLOIN TIP ROAST
*
CHUCK ROAST
*BRISKET
*
STEAKS: Filet, Rib Eye, NY Strip, T-Bone
*STEW MEAT
*
*SOUP BONES, MARROW BONES, OXTAIL

#SHOPLOCAL
PLEASE SUPPORT these LOCAL businesses! “It’s not hard to support your local economy. Just shift your spending to local independents. Every bit counts.” #ShopLocal. Order Online @
www.MarketAtDothan.locallygrown.net

DEBIT/CREDIT CARDS
Now accepting Debit & Credit cards when you PICK UP your order during designated Market hours of 10A-12P on Fridays. Using SQUARE, is a FLEXIBLE payment option that allows you to get receipts via email or text message. EASY & CONVENIENT way to pay!

EASY & CONVENIENT Online Ordering @
www.MarketAtDothan.locallygrown.net

Farm to Table Recipes

A Tomato Sandwich Worthy of a Little Bacon
Ingredients
3 slices bacon, cooked crisp, crumbled and rendered fat reserved
1 room temperature egg
1 clove garlic
1 avocado
Juice of half a lemon
3/4 cup vegetable oil
The Bacon-Avocado Aioli
Toasted slices of a good rustic Italian bread
The best tomatoes you can find, sliced about 1/4 inch thick
Salt and pepper
Notes / Directions
1. Process the bacon, egg, garlic, lemon juice and avocado in the bowl of a mini food processor until smooth. Add the vegetable oil and the rendered bacon fat through the holes on the lid slowly while continuing to process until very smooth and thick. Refrigerate for about an hour to thicken a bit more.

2. Slather as much of the aioli as you like on a slice of the toast. Top with a few slices of tomato and sprinkle with salt and pepper. I like these open face but if you like, slather a second piece of bread with more of the aioli and place on top.

Farm To Table: Market Demo & Tasting by Cooking Thyme




Market At Dothan_Eating Locally, Year Round

_

Market At Dothan Locally Grown

How to contact us:’
Our Website: marketatdothan.locallygrown.net
Our Email:2farmersdaughters@gmail.com
On Facebook: www.facebook.com/MarketAtDothan

Market News


July 24th FARM TO TABLE MARKET DEMO & TASTING
Welcome ALLISON MOODY of COOKING THYME to Market At Dothan. Allison will be Onsite to:
*Discuss Seasonal Cooking & Eating
*
Incorporate More Local Food Into Recipes
***Inspire & Empower Creative, Delicious & LOCAL Meals

Please visit Allison’s website to read her story and learn about COOKING THYME at http://allisondmoody.wix.com/cookingthyme

“Dog Days of Summer” Vacation…

AUGUST 1st – AUGUST 14th, we will take time off for some R&R while it’s hot & sultry. Market At Dothan Online Ordering will resume Saturday, August 15th.
“Sirius rises late in the dark, liquid sky
On summer nights, star of stars,
Orion’s Dog they call it, brightest
Of all, but an evil portent, bringing heat
And fevers to suffering humanity.”
We appreciate your support of local, sustainable foods and farming!

AUGHTMON 1918…
CLEARANCE!!!!! Close out sale on “Welcome Home” and “Creme brûlée” scented goat milk soap. These will not come individually packaged, they will come in a clear ziplock bag,despite the picture. These soaps will be $2.50 a bar. Get them while they last….


NEWS FLASH…Great new Pastured Pork/Egg, Veggie & Herb Bundles and Boxes available as well as Gift Certificates! Great options of porky goodness!

PRICELESS HEALTH FARM & HYDROPONICs…
Restocked for Summer. CSA shares are back…Unique & diverse Priceless products available. Check it out.

HORTON FARMS
NEW
Raspberry Chocolate Sauce
Strawberry Vinaigrette Dressing
Strawberry Balsamic Sauce
All Natural Sunscreen
Blackberry Peach Preserves
Old Fashioned Peach Preserves
Peach Salsa

SPRING HILL FARMS
"We now have 2015 Spring Hill Farm honey available! Also, look for a new flavor of peanut butter – Maple!! We have also added 2 new flavors of hummus with more flavors to come in the next few weeks. Yum! Thank you for shopping local! "

CASABLANCA RANCH
UPDATE – Pastured Poultry will be available for sale starting AUGUST.
LOCAL GRASS FED, GRASS FINISHED BEEF…Half Beef Available there is NO Additional Processing Fee…you pay Hanging Weight $4.60 per pound and pick up from Market At Dothan…NO driving to processor wasting your time or gas! STEAKS – Rib Eyes, Filet Mignon, NY Strip, T Bone; Ground Beef Bundles – bulk pricing.
“Locally raised in Abbeville, AL. Grass Fed and Grass Finished. Our cattle are never given hormones, any type of steroids or growth enhancing medications. We do NOT feed them corn, chicken litter or cotton gin waste. Their diet is grass and hay. We give them minerals and salt as needed. We vaccinate them for diseases and parasites under the oversight of a veterinarian. Our meat is inspected and approved during processing by a USDA inspector and carries the USDA seal of certification.”
*GROUND BEEF, 93% LEAN
*
GROUND BEEF PATTIES
*SIRLOIN TIP ROAST
*
CHUCK ROAST
*BRISKET
*
STEAKS: Filet, Rib Eye, NY Strip, T-Bone
*STEW MEAT
*
*SOUP BONES, MARROW BONES, OXTAIL

#SHOPLOCAL
PLEASE SUPPORT these LOCAL businesses! “It’s not hard to support your local economy. Just shift your spending to local independents. Every bit counts.” #ShopLocal. Order Online @
www.MarketAtDothan.locallygrown.net

DEBIT/CREDIT CARDS
Now accepting Debit & Credit cards when you PICK UP your order during designated Market hours of 10A-12P on Fridays. Using SQUARE, is a FLEXIBLE payment option that allows you to get receipts via email or text message. EASY & CONVENIENT way to pay!

EASY & CONVENIENT Online Ordering @
www.MarketAtDothan.locallygrown.net

Farm to Table Recipes

A Tomato Sandwich Worthy of a Little Bacon
Ingredients
3 slices bacon, cooked crisp, crumbled and rendered fat reserved
1 room temperature egg
1 clove garlic
1 avocado
Juice of half a lemon
3/4 cup vegetable oil
The Bacon-Avocado Aioli
Toasted slices of a good rustic Italian bread
The best tomatoes you can find, sliced about 1/4 inch thick
Salt and pepper
Notes / Directions
1. Process the bacon, egg, garlic, lemon juice and avocado in the bowl of a mini food processor until smooth. Add the vegetable oil and the rendered bacon fat through the holes on the lid slowly while continuing to process until very smooth and thick. Refrigerate for about an hour to thicken a bit more.

2. Slather as much of the aioli as you like on a slice of the toast. Top with a few slices of tomato and sprinkle with salt and pepper. I like these open face but if you like, slather a second piece of bread with more of the aioli and place on top.

Fresh Figs, Aughtmon Sale, Welcome Back Shell Island




Market At Dothan_Eating Locally, Year Round

_

Market At Dothan Locally Grown

How to contact us:’
Our Website: marketatdothan.locallygrown.net
Our Email:2farmersdaughters@gmail.com
On Facebook: www.facebook.com/MarketAtDothan

Market News


FRESH FIGS!
MARYS Peeps has Sweet, Summertime FIGS! Delicious & nutritious…get them while you can!

Summer Market Activities….
July 11 – Casablanca Ranch will harvest their PASTURED POULTRY: BROILER CHICKENS & CORNISH GAME HENS. These whole, pastured chickens & hens are never fed any antibiotics, pesticides or other chemicals. Details coming soon!
July 24 – Welcome Allison Moody of COOKING THYME to Market At Dothan. Allison will be Onsite to share recipes, menu ideas & cooking tips based on market produce, protein & pantry! Please visit Allison’s website to read her story and learn about COOKING THYME at http://allisondmoody.wix.com/cookingthyme
Late Summer – During “Dog Days of Summer” while crops start transitioning from Summer to Fall we will take a little time off for some R&R while it’s hot & sultry. Dates TBD.
“Sirius rises late in the dark, liquid sky
On summer nights, star of stars,
Orion’s Dog they call it, brightest
Of all, but an evil portent, bringing heat
And fevers to suffering humanity.”
We appreciate your support of local, sustainable foods and farming!

AUGHTMON 1918…
CLEARANCE!!!!! Close out sale on “Welcome Home” and “Creme brûlée” scented goat milk soap. These will not come individually packaged, they will come in a clear ziplock bag,despite the picture. These soaps will be $2.50 a bar. Get them while they last….

SHELL ISLAND NATURALS
WELCOME BACK – We have added many products and we also have acquired another candle line and we primarily sell those to Whole Foods and other retailers.


NEWS FLASH…Great new Pastured Pork/Egg, Veggie & Herb Bundles and Boxes available as well as Gift Certificates! Great options of porky goodness!

PRICELESS HEALTH FARM & HYDROPONICs…
Restocked for Summer. CSA shares are back…Unique & diverse Priceless products available. Check it out.

HORTON FARMS
NEW
Raspberry Chocolate Sauce
Strawberry Vinaigrette Dressing
Strawberry Balsamic Sauce
All Natural Sunscreen
Blackberry Peach Preserves
Old Fashioned Peach Preserves

SPRING HILL FARMS
"We now have 2015 Spring Hill Farm honey available! Also, look for a new flavor of peanut butter – Maple!! We have also added 2 new flavors of hummus with more flavors to come in the next few weeks. Yum! Thank you for shopping local! "

CASABLANCA RANCH
LOCAL GRASS FED, GRASS FINISHED BEEF…Half Beef Available there is NO Additional Processing Fee…you pay Hanging Weight $4.60 per pound and pick up from Market At Dothan…NO driving to processor wasting your time or gas! STEAKS – Rib Eyes, Filet Mignon, NY Strip, T Bone; Ground Beef Bundles – bulk pricing.
“Locally raised in Abbeville, AL. Grass Fed and Grass Finished. Our cattle are never given hormones, any type of steroids or growth enhancing medications. We do NOT feed them corn, chicken litter or cotton gin waste. Their diet is grass and hay. We give them minerals and salt as needed. We vaccinate them for diseases and parasites under the oversight of a veterinarian. Our meat is inspected and approved during processing by a USDA inspector and carries the USDA seal of certification.”
*GROUND BEEF, 93% LEAN
*
GROUND BEEF PATTIES
*SIRLOIN TIP ROAST
*
CHUCK ROAST
*BRISKET
*
STEAKS: Filet, Rib Eye, NY Strip, T-Bone
*STEW MEAT
*
*SOUP BONES, MARROW BONES, OXTAIL

#SHOPLOCAL
PLEASE SUPPORT these LOCAL businesses! “It’s not hard to support your local economy. Just shift your spending to local independents. Every bit counts.” #ShopLocal. Order Online @
www.MarketAtDothan.locallygrown.net

DEBIT/CREDIT CARDS
Now accepting Debit & Credit cards when you PICK UP your order during designated Market hours of 10A-12P on Fridays. Using SQUARE, is a FLEXIBLE payment option that allows you to get receipts via email or text message. EASY & CONVENIENT way to pay!

EASY & CONVENIENT Online Ordering @
www.MarketAtDothan.locallygrown.net

Farm to Table Recipes

A Tomato Sandwich Worthy of a Little Bacon
Ingredients
3 slices bacon, cooked crisp, crumbled and rendered fat reserved
1 room temperature egg
1 clove garlic
1 avocado
Juice of half a lemon
3/4 cup vegetable oil
The Bacon-Avocado Aioli
Toasted slices of a good rustic Italian bread
The best tomatoes you can find, sliced about 1/4 inch thick
Salt and pepper
Notes / Directions
1. Process the bacon, egg, garlic, lemon juice and avocado in the bowl of a mini food processor until smooth. Add the vegetable oil and the rendered bacon fat through the holes on the lid slowly while continuing to process until very smooth and thick. Refrigerate for about an hour to thicken a bit more.

2. Slather as much of the aioli as you like on a slice of the toast. Top with a few slices of tomato and sprinkle with salt and pepper. I like these open face but if you like, slather a second piece of bread with more of the aioli and place on top.

HAPPY 4th OF JULY!




Market At Dothan_Eating Locally, Year Round

_

Market At Dothan Locally Grown

How to contact us:’
Our Website: marketatdothan.locallygrown.net
Our Email:2farmersdaughters@gmail.com
On Facebook: www.facebook.com/MarketAtDothan

Market News

SUMMER 2015…
Happy 4th of July! #GodBlessAmerica
July 11 – Casablanca Ranch will harvest their PASTURED POULTRY: BROILER CHICKENS & CORNISH GAME HENS. These whole, pastured chickens & hens are never fed any antibiotics, pesticides or other chemicals. Details coming soon!
July 24 – Welcome Allison Moody of COOKING THYME to Market At Dothan. Allison will be Onsite to share recipes, menu ideas & cooking tips based on market produce, protein & pantry! Please visit Allison’s website to read her story and learn about COOKING THYME at http://allisondmoody.wix.com/cookingthyme
Late Summer – During “Dog Days of Summer” while crops start transitioning from Summer to Fall we will take a little time off for some R&R while it’s hot & sultry. Dates TBD.
“Sirius rises late in the dark, liquid sky
On summer nights, star of stars,
Orion’s Dog they call it, brightest
Of all, but an evil portent, bringing heat
And fevers to suffering humanity.”
We appreciate your support of local, sustainable foods and farming!

2 C FARMS
Replanting for Late Summer/Early Fall harvest.
“At 2C Farms we believe stewardship of the land, education of the next generation, and clean ethical growing practices are of greater import than making a sell. We strive to produce natural, healthy, delicious food for our families and our community. We grow typical garden vegetables such as squash, butternut squash, eggplant, sweet corn, zucchini, tomatoes, peppers, cucumbers, and much more.” Jeremy Kelley

SANDSPUR FARMS
“Sandspur Farms wants everyone to have a safe and happy July 4th. CONGRATS to LAVONDA G. Winner of the BBQ PACKAGE! We hope you enjoy the package and wish everyone a safe and happy 4th of July!


NEWS FLASH…Great new Pastured Pork/Egg, Veggie & Herb Bundles and Boxes available as well as Gift Certificates! Great options of porky goodness!

PRICELESS HEALTH FARM & HYDROPONICs…
Restocked for Summer. CSA shares are back…Unique & diverse Priceless products available. Check it out.

HORTON FARMS
NEW
Raspberry Chocolate Sauce
Strawberry Vinaigrette Dressing
Strawberry Balsamic Sauce
All Natural Sunscreen
Blackberry Peach Preserves
Old Fashioned Peach Preserves

MARYS PEEPs…
FRESH Blueberries hand picked from the farm. Big,sweet & delicious! Homemade Blueberry Syrup & Blueberry Lemon Buttermilk Pound Cake. Sweet treat for Dad!

SPRING HILL FARMS
"We now have 2015 Spring Hill Farm honey available! Also, look for a new flavor of peanut butter – Maple!! We have also added 2 new flavors of hummus with more flavors to come in the next few weeks. Yum! Thank you for shopping local! "

CASABLANCA RANCH
LOCAL GRASS FED, GRASS FINISHED BEEF…Half Beef Available there is NO Additional Processing Fee…you pay Hanging Weight $4.60 per pound and pick up from Market At Dothan…NO driving to processor wasting your time or gas! STEAKS – Rib Eyes, Filet Mignon, NY Strip, T Bone; Ground Beef Bundles – bulk pricing.
“Locally raised in Abbeville, AL. Grass Fed and Grass Finished. Our cattle are never given hormones, any type of steroids or growth enhancing medications. We do NOT feed them corn, chicken litter or cotton gin waste. Their diet is grass and hay. We give them minerals and salt as needed. We vaccinate them for diseases and parasites under the oversight of a veterinarian. Our meat is inspected and approved during processing by a USDA inspector and carries the USDA seal of certification.”
*GROUND BEEF, 93% LEAN
*
GROUND BEEF PATTIES
*SIRLOIN TIP ROAST
*
CHUCK ROAST
*BRISKET
*
STEAKS: Filet, Rib Eye, NY Strip, T-Bone
*STEW MEAT
*
*SOUP BONES, MARROW BONES, OXTAIL

#SHOPLOCAL
PLEASE SUPPORT these LOCAL businesses! “It’s not hard to support your local economy. Just shift your spending to local independents. Every bit counts.” #ShopLocal. Order Online @
www.MarketAtDothan.locallygrown.net

DEBIT/CREDIT CARDS
Now accepting Debit & Credit cards when you PICK UP your order during designated Market hours of 10A-12P on Fridays. Using SQUARE, is a FLEXIBLE payment option that allows you to get receipts via email or text message. EASY & CONVENIENT way to pay!

EASY & CONVENIENT Online Ordering @
www.MarketAtDothan.locallygrown.net

Farm to Table Recipes

A Tomato Sandwich Worthy of a Little Bacon
Ingredients
3 slices bacon, cooked crisp, crumbled and rendered fat reserved
1 room temperature egg
1 clove garlic
1 avocado
Juice of half a lemon
3/4 cup vegetable oil
The Bacon-Avocado Aioli
Toasted slices of a good rustic Italian bread
The best tomatoes you can find, sliced about 1/4 inch thick
Salt and pepper
Notes / Directions
1. Process the bacon, egg, garlic, lemon juice and avocado in the bowl of a mini food processor until smooth. Add the vegetable oil and the rendered bacon fat through the holes on the lid slowly while continuing to process until very smooth and thick. Refrigerate for about an hour to thicken a bit more.

2. Slather as much of the aioli as you like on a slice of the toast. Top with a few slices of tomato and sprinkle with salt and pepper. I like these open face but if you like, slather a second piece of bread with more of the aioli and place on top.

Summer Schedule of Events...




Market At Dothan_Eating Locally, Year Round

_

Market At Dothan Locally Grown

How to contact us:’
Our Website: marketatdothan.locallygrown.net
Our Email:2farmersdaughters@gmail.com
On Facebook: www.facebook.com/MarketAtDothan

Market News

SUMMER 2015…
July 3 – OPEN for all of your 4th of July holiday grilling, BBQ & picnic needs!
July 11 – Casablanca Ranch will harvest their 1st flock of PASTURED POULTRY: BROILER CHICKENS & CORNISH GAME HENS. These whole, pastured chickens & hens are never fed any antibiotics, pesticides or other chemicals. Details coming soon!
July 24 – Welcome Allison Moody of COOKING THYME to Market At Dothan. Allison will be Onsite to share recipes, menu ideas & cooking tips based on market produce, protein & pantry! Please visit Allison’s website to read her story and learn about COOKING THYME at http://allisondmoody.wix.com/cookingthyme
Late Summer – During “Dog Days of Summer” while crops start transitioning from Summer to Fall we will take off for a little R&R while it’s hot & sultry. Dates TBD.
“Sirius rises late in the dark, liquid sky
On summer nights, star of stars,
Orion’s Dog they call it, brightest
Of all, but an evil portent, bringing heat
And fevers to suffering humanity.”
We appreciate your support of local, sustainable foods and farming!

2 C FARMS
Replanting for Late Summer/Early Fall harvest.
“At 2C Farms we believe stewardship of the land, education of the next generation, and clean ethical growing practices are of greater import than making a sell. We strive to produce natural, healthy, delicious food for our families and our community. We grow typical garden vegetables such as squash, butternut squash, eggplant, sweet corn, zucchini, tomatoes, peppers, cucumbers, and much more.” Jeremy Kelley

SANDSPUR FARMS
“Sandspur Farms wants everyone to have a safe and happy July 4th.
To help celebrate, anyone with a sales total of $10 or more from Sandspur Farms will be entered into our drawing for a FREE Barbecue Package Deal!
BBQ package will include a pork loin and a slab of ribs for your grilling or smoking pleasure! And maybe a few extras if the watermelons are ready! We hope you enjoy the package and wish everyone a safe and happy 4th of July!
Drawing will take place Friday, July 3rd, 2015 with our lovely market manager Amanda, pulling the winner’s name from a box.”
***NEWS FLASH…Great new Pastured Pork/Egg, Veggie & Herb Bundles and Boxes available as well as Gift Certificates! Great options of porky goodness!

PRICELESS HEALTH FARM & HYDROPONICs…
Restocked for Summer. CSA shares are back…Unique & diverse Priceless products available. Check it out.

HORTON FARMS
NEW
Raspberry Chocolate Sauce
Strawberry Vinaigrette Dressing
Strawberry Balsamic Sauce
All Natural Sunscreen
Blackberry Peach Preserves
Old Fashioned Peach Preserves

MARYS PEEPs…
FRESH Blueberries hand picked from the farm. Big,sweet & delicious! Homemade Blueberry Syrup & Blueberry Lemon Buttermilk Pound Cake. Sweet treat for Dad!

SPRING HILL FARMS
"We now have 2015 Spring Hill Farm honey available! Also, look for a new flavor of peanut butter – Maple!! We have also added 2 new flavors of hummus with more flavors to come in the next few weeks. Yum! Thank you for shopping local! "

CASABLANCA RANCH
LOCAL GRASS FED, GRASS FINISHED BEEF…Half Beef Available there is NO Additional Processing Fee…you pay Hanging Weight $4.60 per pound and pick up from Market At Dothan…NO driving to processor wasting your time or gas! STEAKS – Rib Eyes, Filet Mignon, NY Strip, T Bone; Ground Beef Bundles – bulk pricing.
“Locally raised in Abbeville, AL. Grass Fed and Grass Finished. Our cattle are never given hormones, any type of steroids or growth enhancing medications. We do NOT feed them corn, chicken litter or cotton gin waste. Their diet is grass and hay. We give them minerals and salt as needed. We vaccinate them for diseases and parasites under the oversight of a veterinarian. Our meat is inspected and approved during processing by a USDA inspector and carries the USDA seal of certification.”
*GROUND BEEF, 93% LEAN
*
GROUND BEEF PATTIES
*SIRLOIN TIP ROAST
*
CHUCK ROAST
*BRISKET
*
STEAKS: Filet, Rib Eye, NY Strip, T-Bone
*STEW MEAT
*
*SOUP BONES, MARROW BONES, OXTAIL

#SHOPLOCAL
PLEASE SUPPORT these LOCAL businesses! “It’s not hard to support your local economy. Just shift your spending to local independents. Every bit counts.” #ShopLocal. Order Online @
www.MarketAtDothan.locallygrown.net

DEBIT/CREDIT CARDS
Now accepting Debit & Credit cards when you PICK UP your order during designated Market hours of 10A-12P on Fridays. Using SQUARE, is a FLEXIBLE payment option that allows you to get receipts via email or text message. EASY & CONVENIENT way to pay!

EASY & CONVENIENT Online Ordering @
www.MarketAtDothan.locallygrown.net

Farm to Table Recipes

A Tomato Sandwich Worthy of a Little Bacon
Ingredients
3 slices bacon, cooked crisp, crumbled and rendered fat reserved
1 room temperature egg
1 clove garlic
1 avocado
Juice of half a lemon
3/4 cup vegetable oil
The Bacon-Avocado Aioli
Toasted slices of a good rustic Italian bread
The best tomatoes you can find, sliced about 1/4 inch thick
Salt and pepper
Notes / Directions
1. Process the bacon, egg, garlic, lemon juice and avocado in the bowl of a mini food processor until smooth. Add the vegetable oil and the rendered bacon fat through the holes on the lid slowly while continuing to process until very smooth and thick. Refrigerate for about an hour to thicken a bit more.

2. Slather as much of the aioli as you like on a slice of the toast. Top with a few slices of tomato and sprinkle with salt and pepper. I like these open face but if you like, slather a second piece of bread with more of the aioli and place on top.

Happy Fathers Day!




Market At Dothan_Eating Locally, Year Round

_

Market At Dothan Locally Grown

How to contact us:’
Our Website: marketatdothan.locallygrown.net
Our Email:2farmersdaughters@gmail.com
On Facebook: www.facebook.com/MarketAtDothan

Market News

HAPPY FATHERS DAY
Q:What did the Father Tomato say to the Baby Tomato on a family walk?
A: Ketchup
Have a happy & healthy day celebrating Dad!

WELCOME 2 C FARMS
Okra. Silver Queen Corn, Butternut squash & Coming Soon…Jubilee Watermelon!
“At 2C Farms we believe stewardship of the land, education of the next generation, and clean ethical growing practices are of greater import than making a sell. We strive to produce natural, healthy, delicious food for our families and our community. We grow typical garden vegetables such as squash, butternut squash, eggplant, sweet corn, zucchini, tomatoes, peppers, cucumbers, and much more.” Jeremy Kelley

SANDSPUR FARMS
***NEWS FLASH…Great new Pastured Pork/Egg, Veggie & Herb Bundles and Boxes available as well as Gift Certificates! Great options of porky goodness!

PRICELESS HEALTH FARM & HYDROPONICs…
Restocked for Summer. CSA shares are back…Unique & diverse Priceless products available. Check it out.

HORTON FARMS
NEW
Raspberry Chocolate Sauce
Strawberry Vinaigrette Dressing
Strawberry Balsamic Sauce
All Natural Sunscreen
Blackberry Peach Preserves
Old Fashioned Peach Preserves

MARYS PEEPs…
FRESH Blueberries hand picked from the farm. Big,sweet & delicious! Homemade Blueberry Syrup & Blueberry Lemon Buttermilk Pound Cake. Sweet treat for Dad!

SPRING HILL FARMS
Spring Hill Farm –Peanut Butter, Cashew Butter, and Almond Butter are now available in smaller sizes! We also have Homemade Peanut Butter Dog Treats, a special treat for your furry best friend! Now that it is summer, don’t forget about our homemade granolas. We have 3 different types: Honey Crunch, Coconutty, and Peanut Butter. They really save us time in the morning. Thank you for shopping local!

CASABLANCA RANCH
LOCAL GRASS FED, GRASS FINISHED BEEF…Half Beef Available there is NO Additional Processing Fee…you pay Hanging Weight $4.60 per pound and pick up from Market At Dothan…NO driving to processor wasting your time or gas! STEAKS – Rib Eyes, Filet Mignon, NY Strip, T Bone; Ground Beef Bundles – bulk pricing.
“Locally raised in Abbeville, AL. Grass Fed and Grass Finished. Our cattle are never given hormones, any type of steroids or growth enhancing medications. We do NOT feed them corn, chicken litter or cotton gin waste. Their diet is grass and hay. We give them minerals and salt as needed. We vaccinate them for diseases and parasites under the oversight of a veterinarian. Our meat is inspected and approved during processing by a USDA inspector and carries the USDA seal of certification.”
*GROUND BEEF, 93% LEAN
*
GROUND BEEF PATTIES
*SIRLOIN TIP ROAST
*
CHUCK ROAST
*BRISKET
*
STEAKS: Filet, Rib Eye, NY Strip, T-Bone
*STEW MEAT
*
*SOUP BONES, MARROW BONES, OXTAIL

SUMMER 2015…
Extra CHEMICAL FREE Summer Produce will be available for sale Friday mornings during peak harvest times this summer!
Market at Dothan WILL be open Friday, July 3rd for all of your holiday grilling, BBQ & picnics!

#SHOPLOCAL
PLEASE SUPPORT these LOCAL businesses! “It’s not hard to support your local economy. Just shift your spending to local independents. Every bit counts.” #ShopLocal. Order Online @
www.MarketAtDothan.locallygrown.net

DEBIT/CREDIT CARDS
Now accepting Debit & Credit cards when you PICK UP your order during designated Market hours of 10A-12P on Fridays. Using SQUARE, is a FLEXIBLE payment option that allows you to get receipts via email or text message. EASY & CONVENIENT way to pay!

EASY & CONVENIENT Online Ordering @
www.MarketAtDothan.locallygrown.net

Farm to Table Recipes

A Tomato Sandwich Worthy of a Little Bacon
Ingredients
3 slices bacon, cooked crisp, crumbled and rendered fat reserved
1 room temperature egg
1 clove garlic
1 avocado
Juice of half a lemon
3/4 cup vegetable oil
The Bacon-Avocado Aioli
Toasted slices of a good rustic Italian bread
The best tomatoes you can find, sliced about 1/4 inch thick
Salt and pepper
Notes / Directions
1. Process the bacon, egg, garlic, lemon juice and avocado in the bowl of a mini food processor until smooth. Add the vegetable oil and the rendered bacon fat through the holes on the lid slowly while continuing to process until very smooth and thick. Refrigerate for about an hour to thicken a bit more.

2. Slather as much of the aioli as you like on a slice of the toast. Top with a few slices of tomato and sprinkle with salt and pepper. I like these open face but if you like, slather a second piece of bread with more of the aioli and place on top.

THE BEST, LOCAL & SUSTAINABLE PRODUCTS THIS WEEK...




Market At Dothan_Eating Locally, Year Round

_

Market At Dothan Locally Grown

How to contact us:’
Our Website: marketatdothan.locallygrown.net
Our Email:2farmersdaughters@gmail.com
On Facebook: www.facebook.com/MarketAtDothan

Market News


AUGHTMON 1918…
Lots of great featured products: soaps, oils, lotions. Perfect for #Father’sDay.

WELCOME 2 C FARMS
New this week, Okra. Coming soon…Silver Queen Corn, Butternut squash & Jubilee Watermelon!
“At 2C Farms we believe stewardship of the land, education of the next generation, and clean ethical growing practices are of greater import than making a sell. We strive to produce natural, healthy, delicious food for our families and our community. We grow typical garden vegetables such as squash, butternut squash, eggplant, sweet corn, zucchini, tomatoes, peppers, cucumbers, and much more.” Jeremy Kelley

SANDSPUR FARMS
***NEWS FLASH…Great new Pastured Pork/Egg, Veggie & Herb Bundles and Boxes available as well as Gift Certificates! Great options of porky goodness!

PRICELESS HEALTH FARM & HYDROPONICs…
Restocked for Summer. CSA shares are back…Unique & diverse Priceless products available. Check it out.

HORTON FARMS
NEW
Strawberry Vinaigrette Dressing
Strawberry Balsamic Sauce
All Natural Sunscreen
Blackberry Peach Preserves
Old Fashioned Peach Preserves

MARYS PEEPs…
FRESH Blueberries hand picked from the farm. Big,sweet & delicious! Homemade Blueberry Syrup & Blueberry Lemon Buttermilk Pound Cake. Sweet treat for Dad!

SPRING HILL FARMS
Spring Hill Farm – On vacation this week but will be back 6/20!

CASABLANCA RANCH
LOCAL GRASS FED, GRASS FINISHED BEEF…Half Beef Available there is NO Additional Processing Fee…you pay Hanging Weight $4.60 per pound and pick up from Market At Dothan…NO driving to processor wasting your time or gas! STEAKS – Rib Eyes, Filet Mignon, NY Strip, T Bone; Ground Beef Bundles – bulk pricing.
“Locally raised in Abbeville, AL. Grass Fed and Grass Finished. Our cattle are never given hormones, any type of steroids or growth enhancing medications. We do NOT feed them corn, chicken litter or cotton gin waste. Their diet is grass and hay. We give them minerals and salt as needed. We vaccinate them for diseases and parasites under the oversight of a veterinarian. Our meat is inspected and approved during processing by a USDA inspector and carries the USDA seal of certification.”
*GROUND BEEF, 93% LEAN
*
GROUND BEEF PATTIES
*SIRLOIN TIP ROAST
*
CHUCK ROAST
*BRISKET
*
STEAKS: Filet, Rib Eye, NY Strip, T-Bone
*STEW MEAT
*
*SOUP BONES, MARROW BONES, OXTAIL

SUMMER 2015…
Extra CHEMICAL FREE Summer Produce will be available for sale Friday mornings during peak harvest times this summer!
Market at Dothan WILL be open Friday, July 3rd for all of your holiday grilling, BBQ & picnics!

#SHOPLOCAL
PLEASE SUPPORT these LOCAL businesses! “It’s not hard to support your local economy. Just shift your spending to local independents. Every bit counts.” #ShopLocal. Order Online @
www.MarketAtDothan.locallygrown.net

DEBIT/CREDIT CARDS
Now accepting Debit & Credit cards when you PICK UP your order during designated Market hours of 10A-12P on Fridays. Using SQUARE, is a FLEXIBLE payment option that allows you to get receipts via email or text message. EASY & CONVENIENT way to pay!

EASY & CONVENIENT Online Ordering @
www.MarketAtDothan.locallygrown.net

Farm to Table Recipes

A Tomato Sandwich Worthy of a Little Bacon
Ingredients
3 slices bacon, cooked crisp, crumbled and rendered fat reserved
1 room temperature egg
1 clove garlic
1 avocado
Juice of half a lemon
3/4 cup vegetable oil
The Bacon-Avocado Aioli
Toasted slices of a good rustic Italian bread
The best tomatoes you can find, sliced about 1/4 inch thick
Salt and pepper
Notes / Directions
1. Process the bacon, egg, garlic, lemon juice and avocado in the bowl of a mini food processor until smooth. Add the vegetable oil and the rendered bacon fat through the holes on the lid slowly while continuing to process until very smooth and thick. Refrigerate for about an hour to thicken a bit more.

2. Slather as much of the aioli as you like on a slice of the toast. Top with a few slices of tomato and sprinkle with salt and pepper. I like these open face but if you like, slather a second piece of bread with more of the aioli and place on top.

#SUMMER...Local, Sustainable & Chemical Free!




Market At Dothan_Eating Locally, Year Round

_

Market At Dothan Locally Grown

How to contact us:’
Our Website: marketatdothan.locallygrown.net
Our Email:2farmersdaughters@gmail.com
On Facebook: www.facebook.com/MarketAtDothan

Market News


AUGHTMON 1918…
Just for this week only, all soaps will be $3.25 each. It’s time to stock up with this one time sale. These prices are unbelievable and may never happen again. STOCK UP!!

WELCOME 2 C FARMS
New this week, Okra. Coming soon…Butternut squash & Jubilee Watermelon!
“At 2C Farms we believe stewardship of the land, education of the next generation, and clean ethical growing practices are of greater import than making a sell. We strive to produce natural, healthy, delicious food for our families and our community. We grow typical garden vegetables such as squash, butternut squash, eggplant, sweet corn, zucchini, tomatoes, peppers, cucumbers, and much more.” Jeremy Kelley

SANDSPUR FARMS
***CUTS RESTOCKEDPASTURED PORK HAM STEAKS. GROUND PORK makes great summer burgers & meatballs! Yum, yum! Great time to stock up now for Summer BBQ! SPECIAL…Whole Hog Pork from Sandspur FarmsAvailable: 2. NEW PRICE & INFO EFFECTIVE 3-23-15
$4/pound hanging weight. That means you’ll be paying $4/lb on pork chops and bacon! Way below grocery store prices. Average hanging weight for whole is ~ 200 lbs /- Price is $4/lb hanging weight. Total Price = $800.00/- Pay $100.00 up front & Balance of due at time of pick up …usually 2 weeks(maybe 3 depending on processor) from date delivered to processor. Average meat is 70% of hanging weight. Standard cuts will include: pork chops(4 to a pack), boneless loin, bacon, roast, pan sausage, smoked (or fresh) hams, pork steaks, neck bones, and ribs. No additional processing fee for standard processing. Additional fee of $0.65/lb (what the processor charges) if you want the meat vacuum sealed or smoked link sausage in place of pan sausage.

PRICELESS HEALTH FARM & HYDROPONICs…
Restocked for Summer. CSA shares are back…Unique & diverse products available. Check it out.

HORTON FARMS
Kale Chip Kits in 2 flavors, garlic and cajun spice available. Great new SUNBURN SOAP for too much fun on the sun!

MARYS PEEPs…
FRESH Blueberries hand picked from the farm. Big,sweet & delicious! Homemade Blueberry Syrup new this week.

SPRING HILL FARMS
Spring Hill Farm –Peanut Butter, Cashew Butter, and Almond Butter are now available in smaller sizes! We also have Homemade Peanut Butter Dog Treats, a special treat for your furry best friend! Now that it is summer, don’t forget about our homemade granolas. We have 3 different types: Honey Crunch, Coconutty, and Peanut Butter. They really save us time in the morning. Thank you for shopping local!

CASABLANCA RANCH
LOCAL GRASS FED, GRASS FINISHED BEEF…Half Beef Available there is NO Additional Processing Fee…you pay Hanging Weight $4.60 per pound and pick up from Market At Dothan…NO driving to processor wasting your time or gas! STEAKS – Rib Eyes, Filet Mignon, NY Strip, T Bone; Ground Beef Bundles – bulk pricing.
“Locally raised in Abbeville, AL. Grass Fed and Grass Finished. Our cattle are never given hormones, any type of steroids or growth enhancing medications. We do NOT feed them corn, chicken litter or cotton gin waste. Their diet is grass and hay. We give them minerals and salt as needed. We vaccinate them for diseases and parasites under the oversight of a veterinarian. Our meat is inspected and approved during processing by a USDA inspector and carries the USDA seal of certification.”
*GROUND BEEF, 93% LEAN
*
GROUND BEEF PATTIES
*SIRLOIN TIP ROAST
*
CHUCK ROAST
*BRISKET
*
STEAKS: Filet, Rib Eye, NY Strip, T-Bone
*STEW MEAT
*
*SOUP BONES, MARROW BONES, OXTAIL

SUMMER 2015…
Extra CHEMICAL FREE Summer Produce will be available for sale Friday mornings during peak harvest times this summer!
Market at Dothan WILL be open Friday, July 3rd for all of your holiday grilling, BBQ & picnics!

#SHOPLOCAL
PLEASE SUPPORT these LOCAL businesses! “It’s not hard to support your local economy. Just shift your spending to local independents. Every bit counts.” #ShopLocal. Order Online @
www.MarketAtDothan.locallygrown.net

DEBIT/CREDIT CARDS
Now accepting Debit & Credit cards when you PICK UP your order during designated Market hours of 10A-12P on Fridays. Using SQUARE, is a FLEXIBLE payment option that allows you to get receipts via email or text message. EASY & CONVENIENT way to pay!

EASY & CONVENIENT Online Ordering @
www.MarketAtDothan.locallygrown.net

Farm to Table Recipes

BLUEBERRY GORGANZOLA SALAD
1 (5-oz.) mixed salad greens
2 cups fresh blueberries
1 cup loosely packed fresh flat-leaf parsley leaves
1 cup loosely packed basil leaves
1 cup roasted, salted almonds*
3/4 cup sliced fresh chives (about 1-inch pieces)
3/4 cup crumbled Gorgonzola cheese
3/4 cup bottled raspberry-walnut vinaigrette
1/2 cup loosely packed fresh tarragon leaves
Preparation

Prep: 15 Minutes
Toss together all ingredients in a large serving bowl.

*Glazed Pecans may be substituted.

Fresh Local Produce...




Market At Dothan_Eating Locally, Year Round

_

Market At Dothan Locally Grown

How to contact us:’
Our Website: marketatdothan.locallygrown.net
Our Email:2farmersdaughters@gmail.com
On Facebook: www.facebook.com/MarketAtDothan

Market News

WELCOME 2 C FARMS
“At 2C Farms we believe stewardship of the land, education of the next generation, and clean ethical growing practices are of greater import than making a sell. We strive to produce natural, healthy, delicious food for our families and our community. We grow typical garden vegetables such as squash, butternut squash, eggplant, sweet corn, zucchini, tomatoes, peppers, cucumbers, and much more.” Jeremy Kelley

SANDY VALLEY FARM
Coming Soon…-blackberries , heirloom tomatoes and peppers!

SANDSPUR FARMS
***CUTS RESTOCKED…Great time to stock up now for Summer BBQ!
SPRING SPECIAL…Whole Hog Pork from Sandspur Farms
Available: 2
NEW PRICE & INFO EFFECTIVE 3-23-15
$4/pound hanging weight. That means you’ll be paying $4/lb on pork chops and bacon! Way below grocery store prices. Average hanging weight for whole is ~ 200 lbs /- Price is $4/lb hanging weight. Total Price = $800.00/- Pay $100.00 up front & Balance of due at time of pick up …usually 2 weeks(maybe 3 depending on processor) from date delivered to processor. Average meat is 70% of hanging weight. Standard cuts will include: pork chops(4 to a pack), boneless loin, bacon, roast, pan sausage, smoked (or fresh) hams, pork steaks, neck bones, and ribs. No additional processing fee for standard processing. Additional fee of $0.65/lb (what the processor charges) if you want the meat vacuum sealed or smoked link sausage in place of pan sausage.

HORTON FARMS
Kale Chip Kits in 2 flavors, garlic and cajun spice available.

CASABLANCA RANCH
Thank you Mr. Paul & Sherry for joining us and sharing stories and pictures of Casablanca Ranch and their cows. LOCAL GRASS FED, GRASS FINISHED BEEFPRODUCTS updated: 1 Half Beef Available for March – there is NO Additional Processing Fee…you pay Hanging Weight $4.60 per pound and pick up from Market At Dothan…NO driving to processor wasting your time or gas! STEAKS – Rib Eyes, Filet Mignon, NY Strip, T Bone; Ground Beef Bundles – bulk pricing.
“Locally raised in Abbeville, AL. Grass Fed and Grass Finished. Our cattle are never given hormones, any type of steroids or growth enhancing medications. We do NOT feed them corn, chicken litter or cotton gin waste. Their diet is grass and hay. We give them minerals and salt as needed. We vaccinate them for diseases and parasites under the oversight of a veterinarian. Our meat is inspected and approved during processing by a USDA inspector and carries the USDA seal of certification.”
*GROUND BEEF, 93% LEAN
*
GROUND BEEF PATTIES
*SIRLOIN TIP ROAST
*
CHUCK ROAST
*BRISKET
*
STEAKS: Filet, Rib Eye, NY Strip, T-Bone
*STEW MEAT
*
*SOUP BONES, MARROW BONES, OXTAIL

SPRING HILL FARMS
NUT BUTTER now available…PEANUT BUTTER is BACK! Great with their Honey Wheat Bread and a market jam, jelly or honey…healthy & delicious!

#SHOPLOCAL
PLEASE SUPPORT these LOCAL businesses! “It’s not hard to support your local economy. Just shift your spending to local independents. Every bit counts.” #ShopLocal. Order Online @
www.MarketAtDothan.locallygrown.net

DEBIT/CREDIT CARDS
Now accepting Debit & Credit cards when you PICK UP your order during designated Market hours of 10A-12P on Fridays. Using SQUARE, is a FLEXIBLE payment option that allows you to get receipts via email or text message. EASY & CONVENIENT way to pay!

EASY & CONVENIENT Online Ordering @
www.MarketAtDothan.locallygrown.net

Farm to Table Recipes

BLUEBERRY GORGANZOLA SALAD
1 (5-oz.) mixed salad greens
2 cups fresh blueberries
1 cup loosely packed fresh flat-leaf parsley leaves
1 cup loosely packed basil leaves
1 cup roasted, salted almonds*
3/4 cup sliced fresh chives (about 1-inch pieces)
3/4 cup crumbled Gorgonzola cheese
3/4 cup bottled raspberry-walnut vinaigrette
1/2 cup loosely packed fresh tarragon leaves
Preparation

Prep: 15 Minutes
Toss together all ingredients in a large serving bowl.

*Glazed Pecans may be substituted.

Welcome 2 C Farms & Happy Memorial Day Weekend!




Market At Dothan_Eating Locally, Year Round

_

Market At Dothan Locally Grown

How to contact us:’
Our Website: marketatdothan.locallygrown.net
Our Email:2farmersdaughters@gmail.com
On Facebook: www.facebook.com/MarketAtDothan

Market News

WELCOME 2 C FARMS
“At 2C Farms we believe stewardship of the land, education of the next generation, and clean ethical growing practices are of greater import than making a sell. We strive to produce natural, healthy, delicious food for our families and our community. We grow typical garden vegetables such as squash, butternut squash, eggplant, sweet corn, zucchini, tomatoes, peppers, cucumbers, and much more.” Jeremy Kelley

HAPPY MEMORIAL DAY WEEKEND!
Market At Dothan is grateful to those who served and sacrificed as well as to those who serve today…Thank You for your service to our country!

SANDSPUR FARMS
***CUTS RESTOCKED…Great time to stock up now for Summer BBQ!
SPRING SPECIAL…Whole Hog Pork from Sandspur Farms
Available: 2
NEW PRICE & INFO EFFECTIVE 3-23-15
$4/pound hanging weight. That means you’ll be paying $4/lb on pork chops and bacon! Way below grocery store prices. Average hanging weight for whole is ~ 200 lbs /- Price is $4/lb hanging weight. Total Price = $800.00/- Pay $100.00 up front & Balance of due at time of pick up …usually 2 weeks(maybe 3 depending on processor) from date delivered to processor. Average meat is 70% of hanging weight. Standard cuts will include: pork chops(4 to a pack), boneless loin, bacon, roast, pan sausage, smoked (or fresh) hams, pork steaks, neck bones, and ribs. No additional processing fee for standard processing. Additional fee of $0.65/lb (what the processor charges) if you want the meat vacuum sealed or smoked link sausage in place of pan sausage.

HORTON FARMS
Kale Chip Kits in 2 flavors, garlic and cajun spice available.

CASABLANCA RANCH
Thank you Mr. Paul & Sherry for joining us and sharing stories and pictures of Casablanca Ranch and their cows. LOCAL GRASS FED, GRASS FINISHED BEEFPRODUCTS updated: 1 Half Beef Available for March – there is NO Additional Processing Fee…you pay Hanging Weight $4.60 per pound and pick up from Market At Dothan…NO driving to processor wasting your time or gas! STEAKS – Rib Eyes, Filet Mignon, NY Strip, T Bone; Ground Beef Bundles – bulk pricing.
“Locally raised in Abbeville, AL. Grass Fed and Grass Finished. Our cattle are never given hormones, any type of steroids or growth enhancing medications. We do NOT feed them corn, chicken litter or cotton gin waste. Their diet is grass and hay. We give them minerals and salt as needed. We vaccinate them for diseases and parasites under the oversight of a veterinarian. Our meat is inspected and approved during processing by a USDA inspector and carries the USDA seal of certification.”
*GROUND BEEF, 93% LEAN
*
GROUND BEEF PATTIES
*SIRLOIN TIP ROAST
*
CHUCK ROAST
*BRISKET
*
STEAKS: Filet, Rib Eye, NY Strip, T-Bone
*STEW MEAT
*
*SOUP BONES, MARROW BONES, OXTAIL

SPRING HILL FARMS
NUT BUTTER now available…PEANUT BUTTER is BACK! Great with their Honey Wheat Bread and a market jam, jelly or honey…healthy & delicious!

#SHOPLOCAL
PLEASE SUPPORT these LOCAL businesses! “It’s not hard to support your local economy. Just shift your spending to local independents. Every bit counts.” #ShopLocal. Order Online @
www.MarketAtDothan.locallygrown.net

DEBIT/CREDIT CARDS
Now accepting Debit & Credit cards when you PICK UP your order during designated Market hours of 10A-12P on Fridays. Using SQUARE, is a FLEXIBLE payment option that allows you to get receipts via email or text message. EASY & CONVENIENT way to pay!

EASY & CONVENIENT Online Ordering @
www.MarketAtDothan.locallygrown.net

Farm to Table Recipes

BLUEBERRY GORGANZOLA SALAD
1 (5-oz.) mixed salad greens
2 cups fresh blueberries
1 cup loosely packed fresh flat-leaf parsley leaves
1 cup loosely packed basil leaves
1 cup roasted, salted almonds*
3/4 cup sliced fresh chives (about 1-inch pieces)
3/4 cup crumbled Gorgonzola cheese
3/4 cup bottled raspberry-walnut vinaigrette
1/2 cup loosely packed fresh tarragon leaves
Preparation

Prep: 15 Minutes
Toss together all ingredients in a large serving bowl.

*Glazed Pecans may be substituted.