October 17, 2026 M@D Newsletter

Market at Dothan is open to accept orders. Orders close Tuesday at 5pm

We use the word "Sustainable" over "Organic".You can grow organic without being sustainable, but you cannot be sustainable without utilizing organic practices. Thank you for your continued support of our local farmers. We count it a privilege to serve you!
Our Website: marketatdothan.locallygrown.net Order prepayment link: paypal.me/marketatdothan Pickup for this order cycle is Friday, October 23, 2026

MISC MARKET NOTES

Short and Sweet Again!

We sincerely hope everyone came through last week's hurricane ok. Some of the stories and images from Isaias were heartbreaking and there's still much work to do. Hopefully everyone in our Market family is enjoying electricity again.

DON"T YOU LOVE THE WEATHER? Today was a pleasure to be out an about and seeing all kinds of farming activity around the region.

So this newsletter is VERY short again, but we are OPEN and hope to see you next Friday for order pickup!

Bee Blessed!

Ros

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SMITH FARMS is restocked with beef!

Our “Shop Local” tab at marketatdothan.locallygrown.net should be updated with the latest available products at the time you receive this newsletter.

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End of Year Schedule 2026

Order Oct. 17 - Oct. 20 for pickup Friday, Oct. 23 Skip a Week Order Oct. 31 - Nov. 3 for pickup Friday, Nov. 6 Skip a Week Order Nov. 14 - Nov. 17 for pickup Friday, Nov. 20 Skip a Week Order Nov. 28 - Dec. 1 for pickup Friday, Dec. 4 Skip a Week Order Dec. 12 - Dec. 15 for pickup Friday, Dec. 18
Orders will resume on January 2, 2027