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Market At Dothan News & Coming Events
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May 27, 2023 M@D Newsletter - bLuEbErRies ThIs WeEk!



Market at Dothan is open to accept orders. Orders close Tuesday at 5pm
We use the word “Sustainable” over “Organic”.
You can grow organic without being sustainable, but you cannot be sustainable without utilizing organic practices.
Thank you for your continued support of our local farmers. We count it a privilege to serve you!
Our Website: marketatdothan.locallygrown.net
Order prepayment link: paypal.me/marketatdothan


MISC MARKET NOTES

Memorial Day Thoughts


I recently read a short article about Brittney Griner, the US athlete who was detained and imprisoned in Russia last year. Without getting into the politics of the situation the article concluded that Griner has a newfound appreciation for her country following her release.

Sometimes it takes seeing how things are in other countries to appreciate the privilege of living in the US. No, it’s not a perfect country and we certainly aren’t a perfect people, but it’s still the best the world has to offer. My first epiphany about that occurred in 1980. My Mr. and I took our very young daughter to meet her grandparents in Haiti. HAITI. Haiti right after a hurricane went through where we got to see US Marines side by side with the Hatian army and holy smoley, was I ever glad the Marines were ours! That was just on arrival at the airport. Seeing how years of corruption and poverty affected the hope and the hearts of the people made my problems look small.

We would not have it so good were it not for the sacrifice of those who gave their lives in service of this country. Freedom is NOT free.

Retro picnic
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New & Relisted
Includes items from previous weeks in case you missed that


Blueberries from Richter Farms
Leaf Lettuce Salad Mix from Avalon Farms
Whole Wheat Einkorn Sourdough Bread – K’s Kitchen
JBW Beard Balm, Body Butter, Lotions, and more! from JBW
Grass Fed Kidneys, Liver and Short Ribs from JBW
Green Beans from Avalon Farms
Yellow Squash from Avalon Farms
Zephyr Squash from Avalon Farms
Daikon Radishes from Avalon Farms
Salad Turnips  from Avalon Farms
Kinston Sweet Onions from Avalon Farms
Red Potatoes from Avalon Farms
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JBW: Exciting new happenings going on at JBW! This week we cut a hole in a wall at our store front, added more honey supers onto our bees, and also expanded our poultry program. We are expanding at the store to make room for a new cooler to hold pastured pork we will be selling at the end of summer. It is always so rewarding to see results of months of hard work and planning. The rain we received was well needed, the pastures are springing back up nicely. At JBW Farm Fresh, we are regenerative farmers. Our goal is to grow healthy soil, as well as healthy animals. Our cattle are 100% Grass Fed and Grass Finished. We adaptive graze through pasture rotation. We do that with multi-species animals (cows, sheep, goats, hogs, chickens, and ducks). We do not spray our pastures to kill forbes (weeds). We encourage the growth of forbes through proper grazing of our different livestock and poultry. We utilize their manure to renew life into the soil. We don’t want the soil dependent on us. The grass and forbes which grow from the naturally fertilized soil, have more nutrients and vitamins for the livestock. This gives our products the most nutritional benefits! 

Mount Moriah Farms: As of Friday this week, we have put our five dry (non-lactating) does in with the buck. Four of them have never had kids so we are excited to see how they do! We added a Great Pyrenees puppy to the herd as well. Her name is Moriah and her sole purpose is to protect the goats. Two of the hardest things raising any kind of animals is #1 Parasites and #2 Predators. It is so hard to not spoil her but she does have to be raised as a working dog and not a pet. Whatever we have on the farm must give back in some way. We have also formulated a new product ( very excited about this one) and will have it up for sale next week! We wish everyone a happy Memorial Day! 

Editor’s note: Call this a mini product review: We tried the sourdough bread from K’s Kitchen. THIS ISN’T GROCERY STORE BREAD. It’s thick and dense and delicious. We loved it.

We look forward to seeing you next Friday at one of our pickup locations. Thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!