GROWER & MARKET NOTES

Meet Dianne: Dianne Herring is the “D” of D’s Jellies that are listed weekly on the Market website. She and Phillip have grown their own fruit, berries and peppers for many years that go into the classic southern jams and jellies she makes in her farmhouse kitchen.

Jams and jellies are a small part of this lady’s kitchen abilities though, Dianne is a regular featured guest in Wiregrass Living whose beautiful photos and recipes of Dianne’s culinary creations makes you wish you lived next door!

Two characteristics of Dianne’s food are ingredients and simplicity. All ingredients are readily available. All instructions are easy to follow.

Dianne’s new cookbook, D’s Farmhouse Kitchen Recipes is NOT available on Amazon, but it is available at Market at Dothan! We hope you’ll take advantage of her years of experience for yourself or a loved one.

CHRISTMAS GIVING NOTE: If you are considering Market items for gifts (and we have SO much to offer!) consider ordering EARLY while those items are available. Many of our vendors participate in craft shows, charity events, etc and if supply of an item runs out it may or may not be replenished in a timely manner. Things like soap take weeks to cure and one of a kind crochet items are gone when they’re gone. We expect to have plenty of goodies available at Open House on Dec. 3 but with all of us being small operations we want our online Market customers to have first dibs. Ordering early is the way to do that.

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!